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Balsamic Chicken Marinade First Image

Balsamic Chicken Marinade


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  • Author: Tasty Chef
  • Total Time: 40-70 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

This balsamic chicken marinade is an easy and flavorful way to enhance your chicken dishes.


Ingredients

Scale
  • ¼ cup balsamic vinegar
  • 2 tablespoons olive oil
  • 1 teaspoon lemon juice
  • 1 tablespoon honey
  • ½ teaspoon kosher salt
  • ½ teaspoon lemon-pepper seasoning

Instructions

  1. Stir together all the ingredients in a medium bowl.
  2. Pour marinade into a bag and add chicken.
  3. Close bag and make sure the chicken is fully coated.
  4. Marinate chicken for 30-60 minutes in the fridge and then cook as desired.

Notes

  • This marinade can be used for chicken breasts, thighs, or any chicken parts.
  • For best results, marinate for the full 60 minutes.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Marinade
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 5g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg