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Bang Bang Chicken Skewers Recipe: Irresistibly Creamy & Spicy
Introduction to Bang Bang Chicken Skewers Recipe with Creamy Spicy Sauce
Delighting friends and family with a scrumptious meal often seems daunting, but Bang Bang Chicken Skewers Recipe makes it as effortless as it is enjoyable. Imagine crispy, seasoned chicken grilled to perfection, paired with a rich, creamy sauce that offers a delightful kick—all served on easy-to-handle skewers. This dish is perfect for gatherings, weekend barbecues, or even a cozy dinner night in. If you’ve ever scrolled through social media, looking for that perfect shareable dish that balances flavor and fun, your search ends here!
The blend of savory and spicy flavors in Bang Bang Chicken Skewers has a way of capturing attention, making it hard to resist. The beauty of this recipe is in its simplicity; not only is it packed with flavor, but it also allows for creativity with ingredient pairings. Want to load it up with veggies? Go for it! Prefer shrimp over chicken? Why not! These skewers are versatile, allowing you to customize them to your taste.
What Makes Bang Bang Chicken Skewers So Irresistible?
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Vibrant Flavors: The combination of garlic, chili, and creamy elements makes every bite a flavor bomb. The spicy sauce doesn’t just complement the chicken; it elevates the entire dish to a party on a plate.
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Texture Harmony: The juicy chicken, with its coated exterior, contrasts beautifully against the smoothness of the sauce. Each mouthful offers a satisfying crunch followed by a silky, spicy finish.
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Easy to Prepare: Whether you’re an expert in the kitchen or a novice, putting together these skewers is straightforward. You can marinate the chicken the night before, making your cooking process even quicker.
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Great for Sharing: Nothing brings people together quite like skewers. They’re perfect for passing around, allowing everyone to enjoy a taste of this incredible dish in a casual setting.
After all, what’s better than gathering around good food and great company? With Bang Bang Chicken Skewers, you won’t just serve a meal; you’ll create an unforgettable experience.

Key Ingredients for Bang Bang Chicken Skewers
When diving into the delightful world of Bang Bang Chicken Skewers, you’re not just cooking; you’re creating an exciting culinary experience. The fusion of flavors in this dish not only tingles the taste buds but also makes it perfect for gatherings or cozy dinners at home.
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Chicken Thighs: I prefer using boneless, skinless chicken thighs for their juiciness and rich flavor. These tender pieces soak up the marinade beautifully, providing a fantastic texture and taste in every bite.
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Soy Sauce: This ingredient adds a depth of flavor and a savory umami profile to the dish. It acts as the perfect base for the marinade, enhancing the chicken’s natural flavors.
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Honey: A touch of honey elevates the flavors with a balanced sweetness, perfectly complementing the soy sauce and adding a lovely glaze to the skewers when grilled.
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Garlic and Ginger: I use fresh garlic and ginger for their robust flavors. They not only amplify the taste but also bring a fragrant aroma that will fill your kitchen with delight.
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Vegetable Oil: Using vegetable oil in the marinade helps to keep the chicken moist while grilling and ensures an even cook.
These key ingredients come together to create the magic in your Bang Bang Chicken Skewers Recipe, making each bite memorable and satisfying. Enjoy the process and let your creativity shine!
Why You’ll Love This Recipe
The Bang Bang Chicken Skewers Recipe elevates your ordinary dinner into a flavor-packed fiesta. Imagine tender chicken marinated in zesty spices, grilled to perfection, and served with a creamy, spicy sauce that dances on your taste buds. This dish has a way of making every meal feel special, turning a weeknight dinner into a culinary experience you’ll crave.
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Quick and Easy to Prepare: Busy professionals will appreciate how this recipe fits into their hectic schedules. With minimal prep time and simple ingredients, you can have a delicious and impressive meal ready in no time.
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Perfect for Any Occasion: Whether you’re hosting friends or simply treating yourself, these skewers are versatile enough to shine at any gathering. They pair effortlessly with a fresh salad or rice, making them suitable for a casual night in or an outdoor barbecue.
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Healthier Option: Grilling chicken is a fantastic way to get those smoky flavors without excess oil or frying. Plus, the inclusion of spices not only adds taste but also offers various health benefits.
This Bang Bang Chicken Skewers Recipe is not just a meal; it’s a delightful journey worth embarking on. With every bite, you’ll discover why this dish can quickly become a staple in your cooking rotation.

Tips for Making Perfect Bang Bang Chicken Skewers
Bang Bang Chicken Skewers are more than just food; they’re a flavor-packed, culinary adventure on a stick, ready to impress at any gathering. If you want to elevate your skewering game, here are some valuable tips that will guide you to perfection.
Choose Quality Chicken
The heart of your Bang Bang Chicken Skewers Recipe lies in using fresh, high-quality chicken. Opting for organic or free-range chicken not only enhances the flavor but also ensures a juicier, more tender bite. Cut your chicken into uniform pieces to ensure even cooking.
Marinate for Extra Flavor
Never underestimate the power of a good marinade. Allow your chicken to soak up the zesty goodness for at least 30 minutes—even overnight if you can. This extra time lets the flavors penetrate deep into the meat, delivering an explosion of taste with each bite.
Perfectly Skewered
When arranging your chicken cubes on skewers, leave a bit of space between each piece. This helps them cook evenly and allows the heat to circulate, leading to a perfect char. You can also mix in colorful veggies like bell peppers or red onions for added flavor and a vibrant presentation.
Control the Heat
When grilling or broiling, keep an eye on the temperature. A medium-high heat works best for a nice sear without overcooking the chicken. It’s a balance—too hot, and you risk burning; too low, and it can dry out. Your timing will vary, but typically, they should cook for about 12-15 minutes, turning frequently.
Serve with Sauce
Lastly, don’t skimp on the creamy spicy sauce! This is what gives your Bang Bang Chicken Skewers that signature kick. Serve extra on the side for dipping, making each bite as flavorful as possible. Enjoy your culinary creation!
By following these tips, you’ll create irresistible Bang Bang Chicken Skewers that will leave your guests raving!
Time Breakdown for Bang Bang Chicken Skewers
Cooking is often a dance of timing, and Bang Bang Chicken Skewers are no exception. The delightful combination of tender chicken and a creamy, spicy sauce will have you smiling all the way through your meal prep. Here’s how the time breaks down for this delicious dish.
Preparation Time
Getting started is a breeze! You’ll need about 15 minutes to prep the ingredients, marinate the chicken, and assemble your skewers. This is the phase where the flavor really begins to develop.
Cooking Time
Once everything is prepped, the grilling time takes around 10-15 minutes. The skewers cook quickly on a hot grill, turning golden and juicy as they sizzle.
Total Time
In total, you should set aside about 30 minutes from start to finish. With minimal fuss, you’ll be enjoying your Bang Bang Chicken Skewers in no time, making this dish a perfect choice for busy weeknights or last-minute gatherings.

Nutritional Facts for Bang Bang Chicken Skewers
Diving into the Bang Bang Chicken Skewers Recipe, it’s easy to see why these delightful bites are a favorite among food enthusiasts. They’re not just packed with flavor but also offer essential nutrients. Here’s a breakdown to keep in mind:
Calories
Each serving of these savory skewers contains approximately 250 calories. This makes it a satisfying yet manageable choice for a variety of diets.
Protein
With about 24 grams of protein per serving, these skewers are an excellent way to fuel your body and keep those energy levels up. They are perfect for post-workout refueling!
Sodium
It’s always important to be mindful of sodium intake. The Bang Bang Chicken Skewers contain around 700 milligrams of sodium. While this makes them pop with flavor, it’s good to balance it out with low-sodium dishes throughout your day.
Enjoy your Bang Bang Chicken Skewers with confidence as you keep an eye on your nutritional needs!
FAQs about Bang Bang Chicken Skewers
Bang Bang Chicken Skewers deliver a punch of flavor that can elevate any gathering or weeknight dinner. They’re not just tasty; they’re versatile, making them ideal for a variety of diets and preferences. Here are some frequently asked questions to guide you through the recipe.
Can I use another protein besides chicken?
Absolutely! While the Bang Bang Chicken Skewers Recipe shines with chicken, you can easily swap it for other proteins. Try using shrimp, beef, or tofu for a plant-based option. Just ensure to adjust the cooking time as each protein cooks differently. For instance, shrimp will cook faster than chicken, so keep an eye on them!
How do I make this recipe gluten-free?
Making this recipe gluten-free is straightforward! Simply substitute regular soy sauce for a gluten-free version, or use tamari, which is wheat-free. Additionally, double-check any sauces you’re using to ensure they don’t contain gluten. This way, you can enjoy those delicious Bang Bang flavors without the worry.
Can I prepare the skewers in advance?
Yes, preparing the skewers in advance is a fantastic idea! You can marinate the chicken (or other protein) and assemble the skewers several hours beforehand. Just keep them covered in the fridge, and when it’s time to cook, they’ll be ready to hit the grill or oven. This saves you time and is perfect for entertaining guests, allowing you to enjoy their company instead of spending all your time in the kitchen.
Feel free to reach out if you have any more questions or need tips on perfecting your Bang Bang Chicken Skewers!
Conclusion on Bang Bang Chicken Skewers Recipe
Creating scrumptious Bang Bang Chicken Skewers that burst with flavor is not just about cooking; it’s about sharing joyous moments with friends and family. This recipe, featuring tender chicken marinated to perfection and coated in a creamy, spicy sauce, allows you to bring a taste of adventure to your dinner table. As you take each bite, you’ll discover the delightful interplay of textures and flavors that make these skewers such a hit. Whether you’re hosting a party or enjoying a cozy night in, these skewers elevate any occasion. Enjoy the excitement they bring to your meal!
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Bang Bang Chicken Skewers
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Diet: Gluten-Free
Description
Deliciously seasoned chicken skewers coated in a creamy bang bang sauce, perfect for grilling, baking, or pan-frying.
Ingredients
- 1 lbs boneless, skinless chicken breasts or thighs, cut into 1-inch cubes
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- ½ teaspoon salt
- ¼ teaspoon black pepper
- Wooden or metal skewers
- ½ cup mayonnaise (use Greek yogurt for a lighter option)
- 3 tablespoons sweet chili sauce
- 1–2 tablespoons sriracha (adjust to taste)
- 1 tablespoon honey
- 1 teaspoon rice vinegar
- Chopped green onions
- Sesame seeds
- Fresh cilantro
- Lime wedges
Instructions
- Prepare Your Chicken – Start by cutting your chicken into uniform 1-inch cubes—this ensures even cooking and prevents some pieces from drying out while others stay undercooked. Pat the chicken dry with paper towels, which helps the seasonings stick and promotes better browning. In a large bowl, toss the chicken cubes with olive oil, garlic powder, paprika, salt, and pepper until evenly coated. The oil creates a light barrier that keeps the chicken moist during cooking while helping the spices adhere.
- Thread the Skewers – Thread 4-5 chicken pieces onto each skewer, leaving a small gap between each cube to allow heat to circulate. Don’t pack them too tightly, or the centers won’t cook properly. If using wooden skewers, remember they should already be soaking in water to prevent charring. Metal skewers work great too and are reusable, making them an eco-friendly choice. Aim for about 8-10 skewers depending on your chicken quantity.
- Make the Bang Bang Sauce – While your skewers are ready to cook, whip up the sauce by whisking together mayonnaise, sweet chili sauce, sriracha, honey, and rice vinegar in a medium bowl. Taste as you go—the sauce should be creamy with a balance of sweetness, tanginess, and heat. If you like it spicier, add more sriracha gradually. If it’s too thick, thin it with a teaspoon of water. Set aside about a quarter of the sauce for serving, keeping it separate from the portion you’ll use for coating the cooked chicken.
- Cook the Chicken Skewers – For Grilling: Preheat your grill to medium-high heat (around 400°F). Oil the grates lightly to prevent sticking. Place skewers on the grill and cook for 5-6 minutes per side, turning once, until the chicken reaches an internal temperature of 165°F and has nice grill marks. For Baking: Preheat your oven to 425°F. Arrange skewers on a baking sheet lined with parchment paper or a wire rack. Bake for 10-12 minutes, flipping halfway through, until the chicken is cooked through and slightly golden. For Pan-Frying: Heat a large skillet over medium-high heat with a tablespoon of oil. Cook skewers in batches, turning occasionally, for about 8-10 minutes until golden and cooked through.
- Coat with Sauce and Serve – Once your chicken skewers are cooked, transfer them to a large platter. While they’re still hot, brush or drizzle generously with the bang bang sauce, coating each piece. The warmth of the chicken helps the sauce cling beautifully. Garnish with chopped green onions, sesame seeds, and fresh cilantro for color and extra flavor. Serve the reserved sauce on the side for dipping, along with lime wedges for a bright, citrusy finish.
Notes
- Make it gluten-free by ensuring your sweet chili sauce is certified gluten-free.
- Use vegan mayo and tofu cubes for a plant-based version.
- Swap chicken thighs for breasts if you prefer juicier, more forgiving meat.
- Replace sriracha with hot sauce of your choice for different heat levels.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Grilling, Baking, Pan-Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 skewer
- Calories: 350
- Sugar: 6g
- Sodium: 600mg
- Fat: 23g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg







