Description
A deliciously creamy dip perfect for crackers or fresh veggies.
Ingredients
Scale
- 2 cups low-fat cottage cheese
- 1 cup sour cream
- 1 oz packet of dry ranch dressing mix
Instructions
- Add cottage cheese, sour cream, and ranch dressing mix to a food processor and blend for 30 seconds to 1 minute until the cottage cheese is smooth.
- Serve with crackers or fresh veggies, and enjoy!
Notes
- This dip can be made ahead of time and stored in the refrigerator.
- Great for parties and gatherings!
- Prep Time: 5 minutes
- Category: Appetizers
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 90
- Sugar: 3g
- Sodium: 320mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg